| Growing area | : | Latitude 25º-35º: south australia, tasmania, new zealand, south africa, middle east |
| Market aim | : | Fresh market |
| Day length | : | Late short day |
| Storability | : | Short to medium (2-4 months) |
| Sowing period | : | South hem: late may-late jun, north hem: late nov-late dec (in all regions a few weeks earlier if by transplant seedlings) |
| Harvest period | : | Approx 24-26 weeks after seeding, south hem: late nov-dec, north hem: late may-jun |
| Shape | : | Flattened globe to grano |
| Size | : | Medium large (60-90 mm), depending on seasonal factors, sow date and location |
Late Short Day red onion with good handling and storage characteristics. It has a vigorous plant habit with good partial resistance to foliar diseases compared to most Short Day red varieties. Very good intensity red external colour with excellent internal ring colour development and good single centres. It has a tight neck, which is ideal for curing.